Òtù Na-ahụ Maka Ụlọ Ọrụ Na-ahụ Maka Ọka Ọka dị elu kwuru banyere ọrụ nke ụlọ ọrụ maka ọkara mbụ nke 2023, na-egosi data na mmepụta, mbupụ na mbubata ngwaahịa sitere na ụlọ ọrụ nhazi ọka miri emi. Mbubata na mbupụ nke ngwaahịa starch na-egosi ọdịda, nke bụ n'ihi nhazigharị nke ụlọ ọrụ ahụ. Ugbu a ụlọ ọrụ na-atụgharị n'ahịa ndị ọzọ - Asia, Middle East, na ụfọdụ mba Africa.
data mmepụta izugbe
Enwere ike mara ọkara mbụ nke 2023 site na ntakịrị mbelata mmepụta nke ụfọdụ ụdị ngwaahịa ụlọ ọrụ. Mbelata mmepụta nke starch obodo n'ozuzu ruru 6% - 191 tọn na ọkara mbụ nke 589,8 ma e jiri ya tụnyere 2023 n'ime oge kwekọrọ na afọ gara aga. Enwere mbelata na mmepụta starch ọka wit site na 203%, nke ruru tọn 375,8 ma e jiri ya tụnyere 3 na 24. Enwere mbelata mmepụta starch ọka site na 821,7% - tọn 25 na 475,3 karịa tọn 2022 na 6. Starch nduku gosikwara mbelata nke 161% (n'okwu olu 080,2 tọn). N'afọ 2023, mmepụta nke starch nduku ruru tọn 170 nke mmepụta ya na Russia ka bụ nke kacha nta ma e jiri ya tụnyere starch ndị ọzọ.
Mpịakọta mmepụta site na ụlọ ọrụ
Agbanyeghị, ọnụ ọgụgụ mmepụta nke ọtụtụ ụlọ ọrụ mụbara ma e jiri ya tụnyere oge mkpesa nke afọ gara aga. Dịka ọmụmaatụ, e mepụtara starch ọka site na 6% karịa site na JSC Chaplyginsky Starch Plant (mepụtara 15 tọn) yana 098,0% karịa site na JSC Khobotovsky Enterprise Starch Product (mepụtara 6 tọn), LLC Newbio - site na 16% karịa (ma ọ bụ 832,0). , Kabardinsky Starch Plant LLC - 10% karịa (ma ọ bụ 23 tọn).
Mbelata n'ozuzu na mbupụ na mbubata
Banyere ọrụ mbubata mbupụ, ha ebelatala nke ukwuu. Mbubata nke nchikota ọka, ọka wit na starches nduku belatara site na 40%, na mbupụ site na 23%. N'ozuzu, nke a nwere ike ịkọwa site na nchụpụ nke ndị na-ebubata mbubata site n'aka ndị egwuregwu obodo na ịrị elu nke ọnụ ahịa ngwa ngwa mgbe ị na-ebupụ ngwaahịa.
Ahịa maka starch emezigharịrị ka na-adọrọ mmasị
N'akụkụ nke starches gbanwere, enwere mmụba na mmepụta site na 12%, nke n'ihe gbasara anụ ahụ ruru tọn 47 n'otu oge ahụ, mbubata nke starches gbanwere site na 152,6%, ruru 16 tọn, na mbupụ "dara". site na 34%, bụ naanị 967,9 tọn.
Ahịa ahụ ka na-adọrọ mmasị maka itinye ego. "Ụfọdụ ụlọ ọrụ anaghị ewupụta usoro mmepụta site na ọkọ, na-agafe nhazi nke ọka n'ime starch, ma zụta starch obodo n'aka ndị ọrụ ibe na ụlọ ahịa ma gbanwee ya. Nke a bụ, dịka ọmụmaatụ, ihe ụlọ ọrụ Perm Khimprom LLC, nke sonyeere Association nke afọ a, na-eme, yana Albion LLC na mpaghara Ryazan. Ya mere, anyị nwere ike iche na ahịa ụlọ maka mgbanwe bụ pasent 20 karịa ka ọnụ ọgụgụ gọọmentị na-egosi anyị. Ma echefula na ahịa bụ nke ukwuu segmented", Oleg Radin, onyeisi oche nke otu ahụ kwuru.
N'ụdị ngwaahịa starch nwere shuga, enwere ntakịrị mmụba na starch sirop (glucose syrups) na glucose-fructose syrups (GFS), nke ruru naanị 3,0% na 1,0% n'otu n'otu. N'ime oge mkpesa nke afọ a, a na-emepụta 240 tọn nke glucose syrups, nke mmepụta nke GFS ruru 863,7, Otú ọ dị, n'akụkụ nke glucose, Rustark LLC mụbara site na 142% (mepụtara 438,8 ton). na LLC "Newbio mụbara mmepụta okpukpu isii, na-emepụta tọn 35 n'ime ọnwa 23 nke 921,0, si otú a na-ejuputa mbak nke ụlọ ọrụ na Central Federal District nke belatara mmepụta.
Na mpaghara GFS, nnukwu uto (11%) hụrụ naanị site na Cargill LLC, bụ nke mepụtara 62 tọn glucose-fructose syrups nke ụdị ụtọ dị iche iche. Nke a nwere ike ịbụ n'ihi ọpụpụ nke ndị egwuregwu ụwa, ndị na-emepụta ihe ọṅụṅụ dị nro, bụ ndị na-ahọrọ beet sugar. "Anyị na-ahụ na mmasị na-agbanwe na ihu ọma nke sirop dị ka ihe ọzọ na-eme ka shuga mmiri mmiri dị. Agbanyeghị, maka ọtụtụ ndị na-azụ ahịa, GFS ka bụ ngwaahịa “adịghị mma”. Ihe ọzọ na-ekpebi ihe bụ ọnụ ahịa shuga", Oleg Radin kwuru.
Sirop glucose - uto na-achọ mbupụ
Mbubata nke sirop n'oge a na-akọ akụkọ bụ ihe fọrọ nke nta ka ọ bụrụ "efu". Mbupụ nke sirop glucose mụbara site na 59%, nke ruru tọn 4 n'ime mba ndị na-ebubata bụ Turkmenistan, Tajikistan, Uzbekistan, na Republic of Moldova.
Maltodextrin emepụtara bụ 15% na-erughị oge kwekọrọ na afọ gara aga, nke ruru tọn 24 Ọ bụ ihe na-akpali mmasị ịmara na na ọkara nke afọ ugbu a, Rustark LLC mụbara oke mmepụta na 592 (10% karịa), yana Newbio LLC belatara. òkè ya nke mmepụta ihe ruru tọn 224 (46% obere), na-agbanwe na sirop glucose. N'otu oge ahụ, ọkara nke mmepụta olu Rustark bụ nke maltodextrin dị ọcha nke ukwuu n'okpuru akara MultyDex.
Enwere ike ịkọwa oge dị ugbu a site na mbelata ma mbubata na mbupụ nke maltodextrins. Nke mbụ belatara site na 9%, nke ruru tọn 1, nke abụọ - site na 809,3%, ruru tọn 24 n'etiti mba ndị na-ebubata bụ Turkey, Uzbekistan, Colombia, Israel na Poland.
L-lysine sulfate rụpụtara tọn 61, nke a na-atụnyere nha mmepụta nke afọ gara aga. N'otu oge ahụ, mbubata agbadala nke ukwuu (097,0% obere), nke ruru tọn 76 ụlọ ọrụ dị na Russia na Belarus fọrọ nke nta ka ọ bụrụ nke zuru oke na-egbo mkpa ụlọ ha maka amino acid a.
Protein osisi bụ onye ndu mbupụ
Mmepụta protein protein dị ka ọka wit na ọka gluten na ọkara mbụ nke 2023 ruru tọn 42 na tọn 543,0 n'otu n'otu.
Mbupụ nke ọka wit gluten (gluten) na-anọgide na omenala dị elu (67% nke ngụkọta mmepụta na Russia) - 28 tọn afọ a, ebe ọ bụ na ahịa ndị na-azụ ahịa anụbeghị nke ọma. Akụkụ bụ isi nke mbupụ gluten sitere na mba ndị dị ka Norway, USA na Türkiye. Ị nwekwara ike ime ka Brazil, Israel na Republic of Korea pụta ìhè. A na-ebupụ ngwaahịa a maka mmepụta nri maka azụ na anụmanụ na-emepụta nri.
Akụkụ gluten ọka na-ele anya dị iche iche. N'ime ọnwa isii mbụ nke 2023, ebubatara tọn 6 (033,3% karịa) na oke ahịa ụlọ. Isi mba na-ebupụ mbupụ gụnyere China, Netherlands na Slovakia. Akụkụ ahụ na-anọgide na-ebubata na-adabere na ya n'ihi eziokwu ahụ bụ na gluten ọka bụ ngwaahịa sitere na nhazi ọka miri emi, nke na-erughị 22% mgbe starch na ihe ndị na-emepụta ya dịpụrụ adịpụ.
Na-ekwe nkwa ngwaahịa maka localization na Russia
Tụkwasị na nke ahụ, a ka na-emepụta ọtụtụ ngwaahịa ọka ọka na Russia. Agbanyeghị, dị ka data kọstọm si kwuo, enwere mkpa maka ha na ahịa ụlọ. Ya mere, ihe ndị a nwere ike ịmasị maka mpaghara mmepụta ihe. Dịka ọmụmaatụ, dịka:
- fructose kristal (nke dị ọcha nke kemịkalụ) - ihe dị ka tọn 2023 ka ebubata na ọkara mbụ nke 3;
- Protein concentrates (protein protein na ndepụta), ma e wezụga n'ihi na ọka na ọka wit gluten, - banyere 3 tọn e bubata;
- Protein dịpụrụ adịpụ (protein protein maka ụlọ ọrụ nri) - 6 ton na-ebuba;
- Organic acids (acetic, lactic, citric) na ngụkọta 43 tọn e bubata;
- Polylactide (ihe nkwakọ ngwaahịa biodegradable) - 165,4 ton na-ebubata;
- Enzyme nkwadebe (maka eji na nri ụlọ ọrụ, gụnyere maka hydrolysis nke starch, mmepụta nke glucose sirop) - banyere 6 tọn.
«Enwere ọtụtụ ngwaahịa ndị ụlọ ọrụ Russia na-emepụta, mana ikike ha ezughị iji kpuchie mkpa ụlọ. N'ime ihe ntinye ego na-adọrọ mmasị, ọ bara uru ịkọwapụta: dextrose (glucose monohydrate) na sorbitol (onye na-esi ísì ụtọ) - nke otu ụlọ ọrụ na-emepụta na Russian Federation, Otú ọ dị, mbubata, dịka ọmụmaatụ, sorbitol ruru 3 tọn."Oleg Radin kwuru, Onye isi oche nke Association of Advanced Grain Processing Enterprises.